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Chairmen Pasquale F. “Pat” DeBernardo Funeral Arraignments

Chief Justin Lee, April 03

Pasquale F. “Pat” DeBernardo, 81, of Wyoming, RI passed away on Wednesday, March 31st. He was the loving & devoted husband to Claudia (Impagliazzo) DeBernardo, to whom he was married for 51 years.

He was born in Westerly, RI to Angelo & Frances (Vetelino) DeBernardo. He spent the first ten years of his life in Westerly. The family then built a new home across the river in Pawcatuck, CT where he grew ... (Full Story & Photos)

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No Caption Passing of Fire District Board Chairmen Pasquale F. DeBernardo

Chief Justin Lee, April 01

It is with deep regret that the Hope Valley – Wyoming Fire District announces the passing of Board Chairman Pasquale DeBernardo. Pat faithfully served the District from its inception in 1982 as a dedicated board member, serving the last six years as its chairman. During his 40 years of service, Pat also served many years as vice-chairman supporting many initiatives making the District as robust ... (Full Story & Photos)

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Heating is the second leading cause of home fires!

Chief Justin Lee, February 11

Heating is the second leading cause of home fires.

Follow these tips from the U.S. Fire Administration to keep you warm and safe!

Install and test carbon monoxide alarms at least once a month.
Have a qualified professional clean and inspect your chimney and vents every year.
Store cooled ashes in a tightly covered metal container, and keep it outside at least 10 feet from your home and any nearby ... (Full Story & Photos)

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Cooking Safety Reminder

Chief Justin Lee, December 01

-Keep an eye on what you fry. Most cooking fires start when someone is frying food.

-Watch what you are cooking. Fires start when the heat is too high. If you see any smoke or the grease starts to boil, turn the burner off.

-Make sure you are awake and alert. Alcohol and some drugs can make you sleepy.

-Wear short sleeves or roll them up so they don’t catch on fire.

-Make sure children and pets ... (Full Story)


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Turkey Fryer Safety!

Chief Justin Lee, November 20

It's hard to beat the speed of deep-frying a turkey—or the irresistible flavor and juiciness that result. But turkey fryers have the potential to cause fire and serious injury, which is why organizations like Underwriters Laboratories and the National Fire Protection Association advise against using them.

If you plan to deep-fry your holiday bird, be sure you know how to safely use the fryer, and ... (Full Story & Photos)

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